|
|
|
|
Blog by JasmineCorp | Create your own Blog
|
RSS Feed | Login |
Find out what I am cooking... :)
|
Minced meat cutlets By Sherly at 2006-07-08 17:30:10
|
1 lb. Minced meat 1 Medium Onion 2 Medium Potatoes 1" piece Ginger 1 Jalapeno Pepper 1 tsp. Black Pepper 1 tsp. Salt
For frying: Bread crumbs (Optional) 4 tbl. spoon Oil 1-2 eggs
Method: Cook and drain mince meat. Boil potatoes separately and peel it. Add potatoes, ginger finely chopped, Jalapeno Pepper finely chopped, black pepper and salt with mince meat. Mash it together and make small balls and shape them like fingers.
Heat the pan with oil. Its not deep frying so we do not need much oil. Little over a quoting in the pan. Beat eggs lightly. Dip minced meat balls into egg then into bread crumbs and fry until golden brown.
Serve with ketchup or hot sauce.
|
Permalink | Comments (0) |
Comments
|
To add a comment please login by clicking here
|
|